Lois Gilbert Workforce Chair for Invictus Games Toronto 2017, chatting with Reginald Show.
During the conversation, Lois Gilbert talked briefly about Uncles she tragically lost in WWII & her cousin that is now retiring from the Canadian military. Plus, she shared about just a few events/games she has volunteered over the years, being the 2015 PanAm/ParaPanam Games, 2010 Vancouver Olympics, 2012 London Olympics, her work at Invictus Games Toronto 2017 and so much more.
Lois Gilbert also talked about her love of cooking, which was instilled in her by her mother, who started in a Bakery at 18 and retired at 70 as a professional chef. Lois Gilbert has also written for culinary magazines in Russia, France, Sweden, and Canada. She is also a member of the oldest gastronomic society, Chaine des Rotisseurs.
In the past, Lois Gilbert owned a Catering Business/Cooking School in Vancouver, she was also Sous Chef for the likes of Julia Child, Jaque Pepin, Giuliano Bugialli and Anne Willan, plus many others.